Highlights
- You’ll get a feel for real Thai culture as you experience its rich colors, and unique flavors and smells
- Learn to cook famous Thai dishes in a relaxed and friendly environment
- Small classes ( only maximum of 9 – 10 people ) are conducted in a traditional open kitchen
Meetting
Description / Important Notes
- Please book at least 24 hrs. in advance before schedule time.
- Afternoon Session: 2:00 pm – 5:00 pm
- Maximum Capacity: 9-10 person per class
- Silom Thai Cooking School Location
Daily Menu
Monday
- Spicy sour shrimp soup (tom yum-goong)
- Fried noodle thai style (pad-thai)
- Green papaya salad (som-tum)
- Green curry paste (nam-prik–geang–khew-waan)
- Green curry with chicken (geang-khew-waan–gai)
- Desert sweet sticky rice with mango (khaw-neaw–mamuang)
Tuesday
- Spicy sour shrimp soup (tom yum-goong)
- Fried noodle thai style (pad-thai)
- Green Papaya Salad (som-tum)
- Red curry paste (nam-prik–geang–phed)
- Red curry with chicken (geang-phed-gai)
- Desert sweet sticky rice with mango (khaw-neaw-mamuang)
Wednesday
- Fried noodle thai style (pad-thai)
- Green Papaya Salad (som-tum)
- Spicy sour shrimp soup (tom yum-goong)
- Masaman curry paste (nam-prik–keang–masaman)
- Masaman curry with chicken and potato (Masaman–gai)
- Desert sweet sticky rice with mango (khaw-neaw-mamuang)
Thursday
- Spicy sour shrimp soup (tom yum-goong)
- Fried noodle thai style (pad-thai)
- Green Papaya Salad (som-tum)
- Green curry with chicken (geang-khew-waan-gai)
- Desert sweet sticky rice with mango (khaw-neaw-mamuang)
Friday
- Spicy sour shrimp soup (tom yum-goong)
- Fried noodle thai style (pad-thai)
- Green Papaya Salad (som-tum)
- Green curry paste (nam-prik-geang-khew-waan)
- Green curry with chicken (geang-khew-waan-gai)
- Desert sweet sticky rice with mango (khaw-neaw-mamuang)
Saturday
- Spicy sour shrimp soup (tom yum-goong)
- Fried noodle thai style (pad-thai)
- Green Papaya Salad (som-tum)
- Green curry paste (nam-prik-geang-khew-waan)
- Green curry with chicken (geang-khew-waan-gai)
- Desert sweet sticky rice with mango (khaw-neaw-mamuang)
Sunday
- Spicy sour shrimp soup (tom yum-goong)
- Fried noodle thai style (pad-thai)
- Green Papaya Salad (som-tum)
- Masaman curry paste (nam-prik-keang-masaman)
- Masaman curry with chicken and potato (ma-sa-man-gai)
- Desert sweet sticky rice with mango (khaw-neaw – ma-muang)
Validity
- Bookable from 03 Apr 2025 to 31 Dec 2026
Inclusions
- Get Recipes for all dishes cooked
- All ingredients for cooking
- English-speaking staff
- Cooking Certificate
Exclusions
- Market Tour
- Other personal expenses
- Hotel pick up and drop off
- Transport
- Tips and gratuities
How To Use
- Show Mobile Ticket: To The Staff For Verification
Age Requirements
- Per Pax: 6 years old and above
Cancellation Policy
- 100% return.
- Refund 1 day(s) before visit date.
Terms & Conditions
- Ticket is valid on the selected date only.
- This ticket valid for all markets.
- Participants must be 6 years or older to participate in this activity.
- Children aged 6+ will be charged the same rate as the standard price per person.
- Please note that only paying guests are allowed to join the class
- The menu changes daily. Please refer to the Sample Menu section to see the menu for each day
- The activity is able to accommodate special dietary requirements (allergies, gluten intolerance, vegetarian diets, or other dietary needs)
- Vegetarian options also available.
- Free cancellation if cancel at least 24 hours before the service date, Same day full charge 100% and No Show Charge 100%.
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